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You Want Real Traditional Tequila Without Additives Check This Out

you Want Real Traditional Tequila Without Additives Check This Out
you Want Real Traditional Tequila Without Additives Check This Out

You Want Real Traditional Tequila Without Additives Check This Out Lalo tequila blanco, arandas, mexico; $10 per serve. selected by j.j. ziemke, general manager, pancho & jane, golden, colorado. pancho & jane, a bar and taqueria in golden, colorado, opening in may, will offer 30 to 40 tequilas with an emphasis on additive free options alongside more familiar brands. Table of contents. top 20 best additive free tequilas. 1. partida añejo tequila (partida distillery) 2. alquimia extra anejo xiv tequila (distillery grupo tequilero méxico) 3. fuenteseca reserva 7 year extra añejo tequila (fuenteseca distillery) 4.

you Want Real Traditional Tequila Without Additives Check This Out
you Want Real Traditional Tequila Without Additives Check This Out

You Want Real Traditional Tequila Without Additives Check This Out June 1, 2023. 109. in 2020 we launched what is now called the “additive free alliance” for brands and distilleries that want to be super transparent about their production processes and their non use of additives. it is an opt in program, which needs to be renewed each year. you can read more about our methods and program goals, here. Search all additive free tequilas by brand name and nom. the additive free tequila lists currently has 174 brands. this list includes many more than just those on tequila matchmaker. the list represents a small portion of the more than 2,000 brands of tequila. most are smaller independent brands but patrón also makes the additive free list. brand. But ask a true tequila connoisseur what type they prefer, and they might say, “additive free.”. additive free tequila is made with blue weber agave, yeast and water – and that’s it. 100% of the flavor and color of additive free tequila come from these ingredients, the distillation process and, if aged, the barrels in which the tequila. Añejo tequila. characteristics: añejo, meaning “aged,” is matured in oak barrels for one to three years. the barrels are often smaller, which allows the tequila to have more contact with the wood, influencing its flavor. flavor profile: añejos are known for their rich, complex flavors. they exhibit deeper notes of caramel, vanilla.

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