What Happens If You Eat Moldy Bread The dangers of eating moldy bread come down to the specific type of mold and the quantities ingested. some molds produce mycotoxins, which are poisonous substances that can make you sick. according to the centers for disease control and prevention (cdc), these toxins may lead to allergic reactions or respiratory problems. When it comes to bread, surface mold isn't just ugly and unpalatable; it can be unsafe. "mold can trigger respiratory issues such as asthma and allergic reactions, which will range in severity depending upon the sensitivity of the individual," says garrison.
What Are The Dangers Of Eating Moldy Bread вђ The Food Safety ођ Mold is a fungus: it’s everywhere and thrives in warm, moist environments. not all mold is safe: some molds produce harmful mycotoxins, and it’s difficult to tell which ones do without testing. don’t eat moldy bread: the cdc and fda advise against eating moldy bread due to potential health risks. But these symptoms are not inherently a bad thing, she explained. "it's your body's protective mechanism kicking in and trying to get rid of the agent out of your body." if you do consume mold. For food safety experts, the answer is clear: moldy bread is bad news. "we don't recommend cutting mold off of bread, because it's a soft food," says marianne gravely, a senior technical. Molds produce toxins that not only cause food poisoning but can also impact your health by just breathing it." unlike cheese, balls added, bread should be discarded at the first sign of mold.
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