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Patty Melt Kmart Copycat

patty Melt Kmart Copycat Youtube
patty Melt Kmart Copycat Youtube

Patty Melt Kmart Copycat Youtube Today i’m making up some amazing patty melts a delicious beef patty smothered in a delicious sauce sautéed onions in between two slices of crispy rye bread j. Place all four burger patties in the skillet over medium high heat and cook them for 3 or 4 minutes and then flip the burgers. add the cheese slices on top of the meat. cook the burgers for another 3 or 4 minutes or until cooked through. spread some sauce on a slice of bread. scatter onions on top of the sauce.

The Text patty Melt Kmart Copycat Youtubee Is Shown In White
The Text patty Melt Kmart Copycat Youtubee Is Shown In White

The Text Patty Melt Kmart Copycat Youtubee Is Shown In White Halve and thinly slice 2 medium yellow onions. thinly slice 2 garlic cloves. melt 2 tablespoons of the unsalted butter in a large frying pan (at least 12 inches) over medium heat. add the onions and 1 2 teaspoon of the kosher salt. cook, stirring occasionally, until wilted and just starting to turn golden. Add 1 tablespoon butter and 1 tablespoon oil and once melted, add onions then season with salt and pepper. cook, stirring frequently, until golden brown and caramelized, about 20 – 25 minutes. add a splash of water as needed, if the onions seem to be drying out. remove to plate and set aside. Directions. in a mixing bowl, combine ground beef, salt, black pepper, and garlic powder. shape into 4 patties. cook patties in a skillet over medium high heat, 4 5 minutes per side. Press into flat hamburgers. in a 13×9 baking dish, pour in worcheshire sauce and let hamburger patties marinade. in a large fry pan, fry hamburgers a few at a time and continue pressing to keep hamburgers thin. remove from pan and top with a slice of cheese. place on a plate (until assembling the patty melts).

patty melt copycat Whataburgerв Recipe Youtube
patty melt copycat Whataburgerв Recipe Youtube

Patty Melt Copycat Whataburgerв Recipe Youtube Directions. in a mixing bowl, combine ground beef, salt, black pepper, and garlic powder. shape into 4 patties. cook patties in a skillet over medium high heat, 4 5 minutes per side. Press into flat hamburgers. in a 13×9 baking dish, pour in worcheshire sauce and let hamburger patties marinade. in a large fry pan, fry hamburgers a few at a time and continue pressing to keep hamburgers thin. remove from pan and top with a slice of cheese. place on a plate (until assembling the patty melts). Return skillet to heat to high and melt 1 tablespoon butter in skillet until light brown. swirl to coat bottom of skillet and add both burger patties. cook without moving until dark brown crust forms on first side, about 1 1 2 minutes, reducing heat to medium if butter begins to burn or smoke excessively. Over medium heat, grill your patties until they’re well done. in the same pan, grill your sliced onions until they’re caramelized. assemble your sandwich: spread mayonnaise, mustard and ketchup on one slice of bread, then place a patty on top, followed by grilled onions and two slices of cheese.

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