Homemade Garlic Bread With Regular Bread Quick Toast Recipe Mix softened butter, garlic powder, and parsley together in a small bowl. 3. coat the regular bread with the garlic butter mixture on both sides and place it on a baking sheet that’s lined with aluminum foil or baking paper. 4. bake for 5 7 minutes on each side until both sides are golden and crispy. Line rimmed baking sheet with parchment paper or aluminum foil. set aside. whisk together the mayonnaise, minced garlic, garlic, and parsley in a small mixing bowl. arrange your bread slices on the prepared baking sheet. spread the garlic mayonnaise mixture all over the bread, covering it from edge to edge.
Top 20 Garlic Bread With Regular Bread Instructions. preheat oven to 425 degrees f and line a large baking sheet with parchment paper or foil. slice bread in half lengthwise and place on a large baking sheet, cut sides up. in a medium bowl, mix butter, garlic, parsley and salt together until well combined. spread evenly over bread. Add the garlic, parsley, and salt. now add in the olive oil. mix with a spoon. using a spoon or pastry brush, evenly spread the olive oil mixture onto one side of the bread. then put the bread on a lined baking sheet. bake the bread at 425°f (218°c) on the top rack for 3 minutes, or 4 minutes for a crispier texture. Combine 1 stick softened butter, 3 minced garlic cloves, 2 teaspoons chopped parsley, 1 4 teaspoon garlic powder, 1 4 teaspoon kosher salt, and 1 8 teaspoon red pepper flakes, smashing and stirring together until you have paste. spread onto the cut side of the bread. bake until the bread is toasted and golden brown around the edges, 4 to 5 minutes. Cut your french bread loaf lengthwise and place it on top of a baking sheet. in a small bowl combine softened butter, garlic powder, minced garlic, italian seasoning, and shredded cheese. spread evenly on each side of the garlic bread. bake in the oven for 12 15 minutes until butter is melted and bubbly.
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