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Golden Oreo Strawberry Cheesecake Bars Easy Recipe

golden Oreo Strawberry Cheesecake Bars Easy Recipe
golden Oreo Strawberry Cheesecake Bars Easy Recipe

Golden Oreo Strawberry Cheesecake Bars Easy Recipe Bake strawberry cheesecake bars at 325°f for 36 minutes or until the cheesecake is just slightly jiggly in the very center. take out of the oven and let cool on a wire rack for 10 minutes. crush the remaining oreos and sprinkle on top, gently pushing into the bars. let cool completely on the counter. Step 1: prepare the oreo crust. preheat the oven: preheat your oven to 325°f (160°c). crush oreos: in a food processor, crush 16 golden oreos into fine crumbs. reserve the remaining 8 oreos for topping. mix with butter: in a bowl, combine the crushed oreos with melted butter. mix until well combined. press into pan: line an 8×8 inch baking.

golden Oreo Strawberry Cheesecake Bars Easy Recipe
golden Oreo Strawberry Cheesecake Bars Easy Recipe

Golden Oreo Strawberry Cheesecake Bars Easy Recipe Step 3: prepare the strawberry topping. in a small saucepan over medium heat, combine diced strawberries, 1 tablespoon sugar, 1 tablespoon water, lemon juice, and cornstarch. stir gently and cook for about 5 minutes, until the strawberries soften and the mixture thickens slightly. remove from heat and set aside to cool. Step by step directions. preheat oven to 350 degrees. place half the golden oreos in a food processor. pulse until it forms crumbs, add in the melted butter and pulse again until crumbs are covered in butter. press crumbs into a 8 inch baking pan lined with parchment paper (or foil if your out of parchment paper!). Bake at 325 degrees for 36 minutes or until cheesecake is just slightly jiggly. take out of the oven and let cool on a wire rack. crush remaining oreos and sprinkle on top, gently pushing into the bars. place in a fridge covered and let sit for at least 3 hours until cutting into squares. take out of the pan and cut into squares. For the graham cracker crust. preheat the oven to 350° f. line an 8x8 inch baking pan with parchment paper and set aside. mix the golden oreo crumbs, melted butter, and granulated sugar until well combined. it should have the texture of wet sand. firmly press into an even, flat layer on the bottom of the baking pan.

golden oreo strawberry cheesecake bars Makingourlifematter
golden oreo strawberry cheesecake bars Makingourlifematter

Golden Oreo Strawberry Cheesecake Bars Makingourlifematter Bake at 325 degrees for 36 minutes or until cheesecake is just slightly jiggly. take out of the oven and let cool on a wire rack. crush remaining oreos and sprinkle on top, gently pushing into the bars. place in a fridge covered and let sit for at least 3 hours until cutting into squares. take out of the pan and cut into squares. For the graham cracker crust. preheat the oven to 350° f. line an 8x8 inch baking pan with parchment paper and set aside. mix the golden oreo crumbs, melted butter, and granulated sugar until well combined. it should have the texture of wet sand. firmly press into an even, flat layer on the bottom of the baking pan. Combine water and cornstarch together to make a slurry and add to a medium saucepan. add sugar and strawberries and set over medium high heat. bring to a boil and then simmer for about 10 minutes. Bake at 325 degrees for 36 minutes or until cheesecake is just slightly jiggly. * take out of the oven and let cool on a wire rack. crush remaining oreos and sprinkle on top, gently pushing into the bars. * place in a fridge covered and let sit for at least 3 hours until cutting into squares. * take out of the pan and cut into squares.

strawberry cheesecake bars With golden oreos strawberry chees
strawberry cheesecake bars With golden oreos strawberry chees

Strawberry Cheesecake Bars With Golden Oreos Strawberry Chees Combine water and cornstarch together to make a slurry and add to a medium saucepan. add sugar and strawberries and set over medium high heat. bring to a boil and then simmer for about 10 minutes. Bake at 325 degrees for 36 minutes or until cheesecake is just slightly jiggly. * take out of the oven and let cool on a wire rack. crush remaining oreos and sprinkle on top, gently pushing into the bars. * place in a fridge covered and let sit for at least 3 hours until cutting into squares. * take out of the pan and cut into squares.

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