Easy No Bake Strawberry Cheesecake Practically Homemade Pulse vanilla wafers in a food processor until you have fine crumbs, then mix them with brown sugar and melted butter in a small bowl. press the cookie crumb mixture into the springform pan. refrigerate until the filling is ready. cut the top off of the strawberries and place them into a food processor. Meanwhile, make no bake cheesecake. with an electric mixer or stand mixer beat together cream cheese, sour cream, powdered sugar, and vanilla. fold in 2 cups of cool whip. spoon the filling into chilled crust. use a spatula to smooth evenly and refrigerate for 1 more hour. wash and hull strawberries.
6 Super Easy 3 Ingredient No Bake Cheesecakes Desserts Baked Step 1 for the crust: to a food processor, add the graham crackers and brown sugar. process until finely ground, about 1 minute. with the processor running, slowly pour in the melted butter. Reduce speed to medium low and beat in 12 oz mascarpone until well combined and smooth. add 1 1 2 cups strawberry puree and 2 tbsp lemon juice and blend until smooth. in a shallow heat safe bowl, add 1 2 cup cold water and sprinkle the gelatin over the top. set aside 5 minutes to bloom and absorb the water. When it is softened drain off the water. then, if you have a microwave pop the gelatin in for about 10 secs, or until the gelatin has turned to liquid. then, take a few tablespoons of the cream, warm it and combine with the gelatin. start whipping up the cheesecake mixture, and as it is forming add the gel cream mix. Prep: in a small bowl, combine the box of jello with 1 4 cup of hot water. stir to combine until the jello has dissolved. set aside. whip: place the cream cheese and sour cream into the bowl of a stand mixer fitted with the paddle attachment. beat on medium speed for two minutes, or until combined and fluffy.
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