Easy Homemade Cheesy Beef Quesadilla Recipe Yummy Recipes Place some cheese on one half of each tortilla. top with cooked ground beef. add a little more cheese. fold over each tortilla so it’s a half moon shape. gently cook quesadillas (in batches) in a greased pan until they’re golden brown on the outside and the cheese has melted. watch that they don’t burn. Turn the heat down to low and cook for 3 4 more minutes, stirring frequently, until ground beef is cooked through. set aside. assemble quesadillas. in large skillet over medium heat, layer 1 3 cup shredded cheese on one half of the tortilla. top with 1 2 cup ground beef mixture and another 1 3 cup shredded cheese.
Cheesy Ground Beef Quesadillas Recipe вђ The Mom 100 Put the ground beef into the onion garlic mixture and stir fry to brown the meat. then, add the cajun spice, salt, black pepper, and tomato paste. stir and fry until the ground beef is fully cooked. add the chopped bell pepper and sweet corn kernels. cook further for about 3 minutes. Instructions. in a large skillet over medium heat, melt 1 tablespoon of butter in the pan. place tortilla in the pan on top of the melted butter and sprinkle 1 2 cup of cheese on the entire tortilla. add 1 2 cup of the cooked and crumbled beef on top of one half of the cheese and spread 1 tablespoon of salsa on the other side. Sauté the vegetables: sauté the onion, then add the tomato paste, spinach, garlic, and chili powder and stir until the spinach is wilted. finish the filling: return the beef to the skillet and stir until everything is blended. stir in the cilantro if using. make the quesadillas: melt 1 2 teaspoon of butter in a clean skillet. Step 2. add the taco seasoning and water to the ground beef and simmer for 5 minutes. step 3. melt 1 tbsp of butter in a large skillet over medium heat. step 4. place one large flour tortilla in the skillet and top with ½ cup of cheese. step 5. add ½ of the meat mixture to the tortilla. step 6.
Cheesy Beef Quesadillas Craving Home Cooked Sauté the vegetables: sauté the onion, then add the tomato paste, spinach, garlic, and chili powder and stir until the spinach is wilted. finish the filling: return the beef to the skillet and stir until everything is blended. stir in the cilantro if using. make the quesadillas: melt 1 2 teaspoon of butter in a clean skillet. Step 2. add the taco seasoning and water to the ground beef and simmer for 5 minutes. step 3. melt 1 tbsp of butter in a large skillet over medium heat. step 4. place one large flour tortilla in the skillet and top with ½ cup of cheese. step 5. add ½ of the meat mixture to the tortilla. step 6. Step 1 in a large cast iron skillet over medium high heat, brown beef, breaking up with a wooden spoon. season with salt and pepper. sauté with garlic and onion until softened, 3 to 4 minutes. Melt butter in a large skillet over medium heat. add tomatoes, bell pepper, onion, and garlic with a pinch of salt and pepper. cook for 5 7 minutes until slightly tender. add the ground beef and taco seasoning to the skillet. use a wooden spoon to break the beef into smaller pieces and mix it into the veggies.
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